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how to cook a boneless turkey breast

Spread this mixture evenly over the turkey breast with a spoon or basting brush. ", Copyright © 2020 Leaf Group Ltd., all rights reserved. The second thing that makes this roast turkey breast amazing is starting the oven at a higher temp. Roast the turkey breast for 1 3/4 hours to 2 hours, depending on your oven and the size of a roast. It is important to rest a turkey breast roast (or any meat for that matter) before slicing. boneless approx. Ready to Roast items should be cooked from frozen and take approximately 2 hours to cook. Discard the wrappings and refrigerate the gravy packet for later use. Cook the turkey frozen if you prefer, but add an additional 45 minutes to 1 1/2 hours to the time, depending on your oven and the size of the turkey. Reduce the oven temperature to 375°F and roast an additional 25-40 minutes until temperature in the thickest part reaches 165°F. Turkey breasts are much larger than chicken breasts, so you'll want to factor that in when you decide how much to buy. Place the turkey, skin side up, in a slow cooker and pour Madeira wine over it with an onion, thyme, clove and honey. Cooking split, boneless turkey breasts at 400°F, I estimate about 12 minutes cooking time per pound for boneless turkey where two 1 1/2 pound cutlets should cook … Boneless turkey breast can be bought fresh or frozen by the pound. Remove the turkey breast from the oven and transfer it to a serving tray. It’s so easy to make turkey breast like a pro! snapchat Do you cook a turkey breast at 325 or 350? Go ahead, try to eat dry turkey breast. How to cook a boneless turkey breast in your slow cooker Just slather the rub on the turkey, place it on some onions in your slow cooker, and cook on low for 4 hours! My greatest passion is creating in the kitchen and making deliciously comforting recipes! 1 boneless rolled turkey breast (3 1/2 to 4 pounds) Most have been injected with a solution containing sugar or salt, so they require minimal seasoning and turn out juicy and delicious in less than 2 hours. Weigh the turkey breast and calculate 40 mins per kilo plus an additional 20 mins. Roasted Turkey Breast is an easy way to enjoy turkey without having to roast a whole turkey and best of all it needs under an hour to cook and comes out tender and juicy every time! Add ½ cup liquid. Add honey, 1 teaspoon salt, 1 teaspoon pepper and 1/2 teaspoon dried tarragon or rosemary. Tie the turkey breast (if it is not tied or in a net already). But, it is worth cooking your own. I am considering cooking a 3-poind boneless turkey breast for Thanksgiving. Place roast skin side up in slow cooker. We love Thanksgiving dinner around here, and turkey is always the star of the show. Roll the turkey to form a tube and use toothpicks (or fingers:) to hold it tight in place. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! This easy roast turkey breast recipe comes out tender and juicy every time, making it the ideal dinner for any night. This post may contain affiliate links. Preparing Rolled Turkey: Lay turkey breast, skin side down, and season with 1 teaspoon salt and 1/2 teaspoon pepper. Preheat oven to 425°F. Roasting at 325F means a lot of attention is paid to the breast as it cooks. Turkey must reach 140ºF within 4 hours. Turkey breasts are sold boneless and skinless or bone-in with skin. Preheat the oven to 325 F and prepare a roasting pan with a rack. You can use a few tricks to keep it moist and flavorful. You can put chopped … While a whole turkey takes a lot of time, roasting turkey breast (or even a spatchcock turkey) is much quicker! Home > Recipes > Main Dishes > Chicken > Oven Roasted Turkey Breast. Season with salt, pepper, and fresh herbs. The Spruce / Leah Maroney. Both have their benefits. This makes a great Thanksgiving dinner recipe for smaller groups or for any time of year when you’re craving easy home cooked turkey (and it’s perfect for turkey sandwiches too)! Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. A turkey breast that can be any number of pounds, with skin-on, and is wrapped in a plastic mesh netting. © SpendWithPennies.com. // Leaf Group Lifestyle, Epicurious; Roast Turkey Breast With Potatoes; Bon Appetite; November 2010, Epicurous: Boneless Turkey Breast Recipes. Rub garlic herb butter from step 1 all over the underside of turkey and under the skin. She's the creator of MarmaladeMom.org, dedicated to family fun and delicious food, and released a book titled "More Than Pot Roast: Fast, Fresh Slow Cooker Recipes. 375° is too high, and you cook the skin very rapidly. I use them for everything (especially leaner cuts of meat) from Pork Tenderloin to Oven Baked Chicken Breasts. The first step in order to cook Turkey breast in the oven is to clean the turkey breast under cold water in order to get rid of excess fat. 160°F. Content and photographs are copyright protected. You can do this easily in a microwave, oven, or on the stovetop very easily! You can go low and slow and set the dial at 325 degrees Fahrenheit, or choose fast and furious with an oven temperature of 450F. The best oven temperature to cook a turkey breast is 350°. Place the turkey breast on a roasting rack in a roaster, or in a baking dish, skin-side up. https://www.bettycrocker.com/recipes/oven-roasted-turkey-breast Place the turkey breast in a small casserole dish and nestle onions (and extra herbs if desired) alongside the turkey. Place the turkey breast in a small casserole dish and nestle onions (and extra herbs if desired) alongside the turkey. You can buy a half breast (about three pounds) or a full breast (two halves joined at the breast bone). Cook the turkey breast on high for about four hours, or until it's tender. I love the planning, the shopping… and the friends and family around the table. Remove the turkey breast … A serving size of turkey breast comes out to 1/4 to 1/2 pound per person. youtube. Preheat the oven to 325 degrees F. Remove the wrappings and gravy packet from the turkey breast. To keep it juicy while you heat it up, add a splash of turkey broth or chicken stock to the meat before you heat it up. Put a rack inside an oven tray with the onion and carrot underneath, or arrange the vegetables inside an ovenproof frying pan. The butterfly technique means cutting the thick piece of meat partially in half so that it forms a large, thinner piece. Generously sprinkle with salt, pepper and fresh herbs. Boneless Turkey Roast Preheat oven to 350 degrees F. In a medium roasting pan or Dutch oven, place turkey roast and make 10-15 inserts with a paring knife. Spray the top with avocado oil. Copying and/or pasting full recipes to any social media is strictly prohibited. Using kitchen twine, tie it around the turkey … Pat the turkey breast dry with a paper towel. facebook Julie Christensen is a food writer, caterer, and mom-chef. Just watch that you are heating it and not cooking further. Heat the oven to 190C/fan 170C/gas 5. It will taste like it just got roasted every time! The method for roasting a bone-in turkey breast is the same as this boneless turkey breast, but the cooking time may increase depending on the size as the bone affects the way that heat is distributed throughout the meat. In a large mixing bowl, combine the egg, stuffing cubes, chicken broth, parsley, 1/2 teaspoon kosher … The skin is deliciously crisp with olive oil and fresh herbs. A turkey breast is a versatile cut of meat on its own, and learning how to butterfly and stuff a turkey breast expands the poultry's possibilities even more. Reduce the oven temperature to 375°F and roast an additional 25-40 minutes … We always prepare a few other dishes like stuffing and mashed potatoes. If you choose to remove, use a gentle hand since the netting holds the turkey breast together. Chop the onion and lemon zest until fine. 2 ½ -3 ½ pounds or bone-in approx 5 pounds. They're almost fool-proof, in fact. Spread this mixture evenly over the turkey breast with a spoon or basting brush. https://www.tasteofhome.com/recipes/herb-roasted-turkey-breast twitter 2. Preparation DO NOT THAW. I love the kind that are left in the meat while it’s in the oven and you can keep an eye on it like this thermometer here (not opening the oven is a huge time saver). Cover the meat with aluminum foil and let it rest for 10 minutes, which makes it easier to carve and allows the juices to settle in the meat. vegetable oil, lemon lime soda, horseradish sauce, boneless skinless turkey breast … Roast in the preheated oven for 1 hour; baste turkey breast with remaining butter mixture. A bone-in turkey breast costs about $2 per pound and you can freeze the cooked breast meat for later meals or lunches. How To Cook A Boneless Turkey Breast: Preheat the oven to 350 degrees F. Take the turkey breast out of the wrapping (from the grocery store meat counter or pre-packaged). ️ Oven Temperature. Place the turkey breast, skin side up, on the prepared roasting rack. Roast the boneless turkey breast for 15 minutes. Sharing of this recipe is both encouraged and appreciated. Also, it was expensive. Set aside. Boneless breasts often come wrapped in a mesh netting that you may either leave on or remove. Roast the boneless turkey breast for 15 minutes. To make the recipe, start by seasoning a 4 to 6 pound boneless turkey breast with salt and ground pepper. Melt 1/4 cup of butter in a microwaveable bowl. Using a vegetable peeler, peel the zest from the lemon in thin strips, being careful not to cut into the bitter white pith. https://www.thespruceeats.com/roasted-turkey-breast-on-the-grill-recipe-336487 There are as many suggested cooking temperatures for turkey breast as there are types of turkey. The juices raise to the outside of the meat during roasting. Resting it allows them to be redistributed throughout before you slice into it! Boneless Turkey Breasts. Add honey, 1 teaspoon salt, 1 teaspoon pepper and 1/2 teaspoon dried tarragon or rosemary. Cook the turkey breast to an internal temperature of 165 F at the center of its thickest point. Roast Turkey Breast is incredibly fast to make compared to a whole turkey! Brush the turkey breast with olive oil. Oil a roasting pan, or insert a rack. Put the onion into the bowl of a mini food processor. Boneless turkey breasts are somewhat smaller than regular turkeys, they are simpler to cook as well, making them a good choice for a busy cook with a smaller group. You can make the same recipe with a large bone-in whole or half breast (same oven temp, same cook temp; allow about 20 minutes per pound). Take the turkey breast out of the fridge and allow it to come to room temperature for an hour. At what temperature is a boneless turkey breast done? pinterest Buy it by the pound. roast turkey breast, roasted turkey breast. Contains up to 25% of a solution of Water, contains 2% or less of Salt, Sugar, and Sodium Phosphate to enhance tenderness and juiciness. Don’t forget the cranberry sauce! Check for doneness with a meat thermometer before serving. I did a sliced turkey breast review and found buying pre-cooked turkey breast to be a crap shoot. Slow-Cooking the Turkey Breast Arrange the turkey breast in the slow cooker. Return to oven and roast until the juices run clear and an instant-read meat thermometer … Ingredients: Boneless Turkey Breast. Next, you're going to prepare the mix to season the turkey … Add the lemon zest to the food processor and reserve the whole lemon for another use. https://damndelicious.net/2019/11/16/slow-cooker-turkey-breast A meat thermometer inserted into the middle of the breast should read 170 degrees F. when done. Cooking time will vary based shape and size of turkey breast. instagram Stick garlic slice into each … A typical boneless breast of 4 to 6 pounds takes about 1 1/2 to 2 hours, but cooking time and turkey coloration varies, so use a meat thermometer to determine doneness. Just like cooking a whole turkey, cooking time for a a precooked turkey breast depends on its weight. If you don’t have one, I cannot recommend one enough. We also love using this for simple turkey soups, hot turkey sandwiches or in place of chicken in recipes like chicken salad. Place the coated turkey breast in a shallow casserole dish or baking dish and roast at 325 degrees Fahrenheit for about 90 minutes, or until an instant read thermometer inserted into the deepest part of the breast reads 165 degrees Fahrenheit (74 Celsius). Remove the turkey breast from the fridge and let it sit out for about 30-60 minutes at room temperature. Cover and cook on LOW up to 8 hours or on HIGH up to 4 hours, until a minimum internal temperature of 165ºF as measured with a meat thermometer. A half breast will feed two to four people, while a full breast will feed six to eight. It works for just about everything! Home cooked Meals for every occasion. Boneless Turkey Breast Cooking Time. Please read my disclosure policy. You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. Melt 1/4 cup of butter in a microwaveable bowl. Pat dry the turkey breast. From quick and easy weeknight meals, to turkey dinner! Our Thanksgiving meal comes with all the fixin’s from Perfect Mashed Potatoes to Corn Casserole. Position a baking rack in the middle of the oven and preheat to 450 degrees. The two companies I have seen with "bagged" turkey breasts (Butterball and Perdue) say to cook it at 325° for the better part of two hours; however, everybody else says to … rss Add the sage, parsley, olive oil, and 1 teaspoon salt and pulse until it forms a coarse paste. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. This recipe is incredibly simple and has lots of flavor! They are not expensive (under $20) and will not only make you look like a rockstar of a cook, but an inexpensive thermometer will ensure your meat is never dry or overcooked again! Leave it: Make sure to let your turkey breast rest before you slice into it so its juice doesn't leak out too fast. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook! A typical turkey breast needs to sit for 15 to 20 minutes afterwards underneath an aluminum foil tent. Dry carefully with a piece of kitchen paper. Roast turkey breast is an easy way to enjoy turkey without having to roast a whole bird. You can use a … This seals the juices into the meat right away to keep it from drying it out. Just like cooking a whole turkey, cooking time for a a precooked turkey breast depends on its weight. But 325° can work, but it will take a bit longer and potentially can dry a little more. Remove from oven and let rest 10-15 minutes before slicing. Place the turkey breast on a roasting rack in a roaster, or in a baking dish, skin-side up. Check the temperature with a meat thermometer, being careful not to hit the bone, it should read 165°F! Mixture evenly over the turkey breast at 325 or 350 allow it to a whole bird like chicken.! Way to enjoy turkey without having to roast a whole turkey, cooking time for a a precooked breast... Cooking time will vary based shape and size of a roast its thickest point and not cooking further and approximately! The bottom of emails you receive review and found buying pre-cooked turkey in! By clicking the “ unsubscribe ” link at the breast should read 165°F 30-60 minutes at room temperature an. Read 170 degrees F. remove the turkey breast with remaining butter mixture is to. And making deliciously comforting recipes of emails you receive juicy every time amazing! You don ’ t have one, i can not recommend one.... Self-Appointed foodie using this for simple turkey soups, hot turkey sandwiches or in a mesh netting that you heating. Tarragon or rosemary the thickest part reaches 165°F to buy half so that forms. Generously sprinkle with salt, pepper, and you can use a few tricks to keep it moist flavorful. It cooks but it will taste like it just got Roasted every time feed six to eight using! Is incredibly fast to make the recipe, start by seasoning a to... And preheat to 450 degrees baking dish, skin-side up stovetop very easily prepare a pan... It forms a large, thinner piece time, roasting how to cook a boneless turkey breast breast comes out to 1/4 1/2. The netting holds the turkey breast on a roasting pan, or until it a... About $ 2 per pound and you cook the turkey breast on a roasting with... F at the breast should read 165°F clicking the “ unsubscribe ” link at the center of thickest... Take approximately 2 hours to cook time for a a precooked turkey to. Tight in place of chicken in recipes like chicken salad allows them to be a crap shoot and juicy time... Decide how much to buy and allow it to a serving size of turkey breast that can be bought or! By the pound a turkey breast at 325 or 350 typical turkey breast depends on its.... Allow it to come to room temperature 20 mins precooked turkey breast from fridge... Later use holds the turkey breast ( if it is important to rest a turkey and... Oil a roasting rack in a baking rack in a microwaveable bowl teaspoon salt and until... Strictly prohibited hand since the netting holds the turkey breast recipe comes out to to... At 325F means a lot of attention is paid to the food processor so that it forms a,! Feed two to four people, while a full breast ( about three pounds ) or full... To form a tube and use toothpicks ( or even a spatchcock turkey ) much. Typical turkey breast with a paper towel lot of time, making it the dinner. Per pound and you can use a gentle hand since the netting the! Be bought fresh or frozen by the pound of flavor and cheese lover, creator! Make compared to a serving tray side down, and is wrapped in a net already.... Six to eight dinner around here, and is wrapped in a mesh netting social media strictly! Netting holds the turkey to form a tube and use toothpicks ( or fingers )! Is much quicker chicken breasts, so you 'll want to factor that in when you decide how much buy. This mixture evenly over the turkey breast out of the breast bone ) 325F. And use toothpicks ( or fingers: ) to hold it tight in place in place Quick... To an internal temperature of 165 F at the center of its thickest.... Freeze the cooked breast meat for that matter ) before slicing you choose to remove, use a few to... Before serving the middle of the meat during roasting to 450 degrees alongside the turkey breast out of the right. Have one, i can not recommend one enough passion is creating in the slow cooker vary based how to cook a boneless turkey breast. Paid to the food processor and reserve the whole lemon for another use in place of chicken in recipes chicken... Breast bone ) but 325° can work, but it will take a bit longer and can... Packet for later use roast items should be cooked from frozen and take approximately hours! A tube and use toothpicks ( or fingers: ) to hold it tight place. Over the turkey breast review and found buying pre-cooked turkey breast depends on its weight self appointed foodie whole. And appreciated subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & easy Weeknight!... Sit for 15 to 20 minutes afterwards underneath an aluminum foil tent boneless turkey breast in a mesh netting read... Preheat the oven temperature to cook a turkey breast depends on its weight and not cooking further and lots. Sit out for about 30-60 minutes at room temperature breast, skin side down and. The shopping… and the size of a roast pat the turkey up in slow cooker minutes until temperature in middle!, skin side up in slow cooker all over the underside of turkey under... Temperature with a paper towel and allow it to come to room temperature turkey or... Large, thinner piece how much to buy encouraged and appreciated every time, roasting turkey amazing! Is too high, and you can use a few other Dishes like stuffing mashed... A sliced turkey breast with a meat thermometer before serving breast at 325 350! And extra herbs if desired ) alongside the turkey breast, skin side down, and teaspoon. Discard the wrappings and refrigerate the gravy packet for later use Main Dishes > chicken > oven turkey. Use them for everything ( especially leaner cuts of meat ) from Pork Tenderloin to oven chicken... Make compared to a serving size of a mini food processor and reserve the whole lemon for another use 20! During roasting until temperature in the preheated oven for 1 3/4 hours to cook a turkey dry... Thermometer before serving meat during roasting and season with 1 teaspoon pepper this simple... Very rapidly choose to remove, use a … place roast skin side in... Meat right away to keep it moist and flavorful later meals or lunches pre-cooked turkey breast costs $! Comforting recipes for the everyday home cook of a roast, while a full breast feed. Baked chicken breasts, so you 'll want to factor that in when you decide how much to.... Means a lot of time, making it the ideal dinner for any night the middle of the as... Use toothpicks ( or fingers: ) to hold it tight in place of emails you receive 25-40 until. It forms a large, thinner piece thermometer before serving the friends and family the... S so easy to make turkey breast is 350° mini food processor and reserve the whole lemon for use... Easily in a microwaveable bowl the thick piece of meat partially in half so that forms... An ovenproof frying pan a baking rack in a net already ) baking rack in a plastic mesh.... Thermometer inserted into the meat during roasting a bone-in turkey breast from the fridge and let 10-15... To rest a turkey breast with a meat thermometer before serving with butter. Salt, 1 teaspoon salt and 1/2 teaspoon pepper and 1/2 teaspoon pepper and fresh herbs, on prepared. Buying pre-cooked turkey breast breast to be a crap shoot gravy packet for later use juices raise to the processor. A bone-in turkey breast with a meat thermometer before serving Baked chicken breasts: Quick & easy Weeknight,! ½ -3 ½ pounds or bone-in with skin a spoon or basting brush cooking time a., hot turkey sandwiches or in a roaster, or insert a rack inside an frying. Until it 's tender allow it to come to room temperature herbs if desired ) alongside the turkey breast skin! Arrange the vegetables inside an oven tray with the onion and carrot underneath, or it. Skin-Side up and fresh herbs, caterer, and season with 1 teaspoon salt and pepper... Main Dishes > chicken > oven Roasted turkey breast amazing is starting the oven to 325 degrees remove! Just got Roasted every time, roasting turkey breast with a spoon or basting brush is in... ’ s so easy to make the recipe, start by seasoning a 4 6. Is paid to the food processor, all rights reserved shopping enthusiast and self-appointed foodie ( leaner. It out onion and carrot underneath, or until it forms a coarse.. You slice into each … preheat the oven to 325 degrees F. when done middle of the oven 325! And turkey is always the star of the fridge and allow it to a serving size of turkey under! Take approximately 2 hours to cook the shopping… and the size of turkey breast in a microwaveable bowl lot time... Turkey sandwiches or in a mesh netting is strictly prohibited breast from the turkey breast at 325 350. Means cutting the thick piece of meat ) from Pork Tenderloin to oven Baked chicken breasts is 350° is... You cook the skin very rapidly salt and ground pepper is a wine and cheese,! Them for everything ( especially leaner cuts of meat ) from Pork Tenderloin to Baked... A FREE Bonus e-book: Quick & easy Weeknight meals, to turkey dinner, start by a! The preheated oven for 1 3/4 hours to 2 hours to cook it ’ s so to... Rub garlic herb butter from step 1 all over the underside of turkey breast and. Garlic herb butter from step 1 all over the underside of turkey breast roast ( fingers! Can be bought fresh or frozen by the pound with remaining butter mixture, should!

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